Monthly Archives: April 2012

Indian meal for all!

So for my birthday I decided to make my current favorite indian meal: Baingan Bhartha (roasted, mashed eggplant), naan, and strawberry lassi. While this all looks intimidating, it actually was much easier than expected. And AJ said it was some of the best food he’d had, but he might have just been nice because it was my birthday : )

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Homemade Soft Pretzels

Today Josh and I hosted a trivia potluck, and the theme was ploughman’s lunch.   Our contribution was homebrew and fresh homemade pretzels.  We used Alton Brown’s recipe, though I halved thesize of the pretzels so kids would be able to finish them :). Continue reading